h the FunCakes Biscuit Cake Mix 500g - GLUTEN FREE, you can easily prepare delicious sponge cakes and layer cakes. This high-quality, gluten-free cake mix is ideal as a base for a wide variety of cakes and tortes. Whether you want to bake a classic sponge cake or an elaborate layer cake, this mix provides the perfect foundation.

The preparation is simple and quick: Preheat your oven to 175°C (165°C for a fan oven). This mix is perfect for a 20cm diameter cake. Make sure all ingredients are at room temperature. Combine 250g of cake mix, 230g of eggs (about 4½ eggs), and 20ml of water in a bowl. Mix the ingredients on high speed for 8-10 minutes until smooth. Pour the batter into a greased baking tin and bake for 35-40 minutes until the cake is golden brown and cooked through.

FunCakes gluten-free mixes are produced in a dedicated gluten-free facility. FunCakes guarantees that the mixes contain less than 20mg of gluten per kilo (less than 20ppm). This meets the strict guidelines for gluten-free foods and is safe for people with gluten intolerance or celiac disease. Most people with gluten sensitivity can tolerate this small amount without symptoms, making these mixes suitable for anyone on a strict gluten-free diet.

With the FunCakes Biscuit Cake Mix 500g - GLUTEN FREE, you can be confident that you are baking not only delicious but also safe and gluten-free treats for you and your loved ones.