The Easy Baking rolling pin is ideal for handy rolling out of dough. The straight beech wood rolling pin is the ideal solution for simply rolling out dough directly in the baking tin or on the baking sheet. If you would like to quickly roll out a shortcrust pastry for a delicious quiche, then this small, handy rolling pin is your solution!

With the rolling pin, you can easily and evenly roll out dough without it sticking to your hands or the rolling pin. The special design with straight edges allows you to shape the dough directly into the desired shape and size, be it for cakes, tart crusts or cookies.

The practical size of the wooden dough roller makes working with it particularly pleasant. You can effortlessly glide the rolling pin over the dough and achieve the desired thickness and consistency. The result is an evenly rolled out dough that fits perfectly in the baking tin or on the baking tray. A smooth-running plain bearing inside ensures that you can roll out the dough roll effortlessly and even with one hand. Thanks to the ergonomically shaped handles, it is suitable for both right-handed and left-handed users.

Whether you're an experienced baker or just starting out, the Birkmann rolling pin will make rolling out dough a breeze. Save time and effort and get professional results with every baking project.