Carma Dark Chocolate Dark Bourbon Couverture 50%, 1500g
Carma Dark Chocolate Dark Bourbon Couverture 50%, 1500g

Carma Dark Chocolate Dark Bourbon Couverture 50%, 1500g

CHF 43.00
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Contents: Swiss Top Dark Bourbon Chocolate Couverture Coins 51.9%, 1,5kg

Ingredients: Sugar, Cacao butter, Cacao Mass, anhydrous milk fat, Emulsifier: Soya Lecithin, Vanilla Powder.

Nutrition facts / typical values per 100g: Energy 2353KJ / 562kcal, Fat 38g of which saturates 23g, Carbohydrates 47g of which sugars 45g, Protein 4.4g, Salt 0.01g.

Allergy Advice: May contain gluten, almonds and hazelnuts. Contains milk and Soya.

Storage information: Store in a cool, dry place. Due to summer temperatures, Couverture may melt in transit. They still can be used but they may not arrive in original wafer shape.

Country of origin: Switzerland

Description

Think pralines, desserts, cakes, entremets, Petits fours and verrines. The «Swiss Top» range is created from a blend of origins thus exploiting the full potential of cocoa beans. It’s workable for all kinds of applications from casting hollow moulds – like Easter bunnies – to centre fillings.

Swiss Top Couverture Bourbon is ideal for pralines, desserts, cakes, entremets, petits fours and verrines, and the couvertures is created from a blend of beans from different countries of origin in order to exploit the full potential of the cocoa beans. CARMA is famed for its exceptional couvertures. To ensure best results, always temper couverture chocolate to create a more professional looking finish.
Carma
CM-16021

Specific References

EAN13
7610315004049
New

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Carma Dark Chocolate Dark Bourbon Couverture 50%, 1500g

CHF 43.00
Tax Included
plus shipping and handling
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