



✨ Carma Dark Fahey 52% – a luxurious dark couverture with a delicate honey-banana aroma! 🍫 Lactose-free & UTZ-certified for sustainable indulgence.
Contents: Dark Fahey 52% Chocolate Couverture Coins, 1,5kg
Ingredients: Sugar, Cacao Mass, Cacao butter, Emulsifier: Soya Lecithin, Natural Vanilla Powder.
Nutrition facts / typical values per 100g: Energy 2314KJ / 553kcal, Fat 36g of which saturates 22g, Carbohydrates 48g of which sugars 46g, Protein 4.6g, Salt 0.01g.
Allergy Advice: May contain milk. Contains Soya.
Storage information: Store in a cool, dry place. Due to summer temperatures, Couverture may melt in transit. They still can be used but they may not arrive in original wafer shape.
Country of origin: Switzerland
💎 Carma Dark Fahey Couverture 52% – the sweet jewel of Swiss chocolate making.
Inspired by the shimmering world of gemstones, the Dark Fahey couverture embodies refinement and elegance. Just like nature crystallizes minerals, Carma artisans refine selected cocoa varieties into edible gems – and Fahey is one of their finest.
This lactose-free dark chocolate couverture is surprisingly sweet for its cocoa content. The profile is layered with honey notes and even subtle hints of ripe banana, harmonized by pure cocoa butter and natural vanilla.
🟤 Cocoa content: min. 52%
🌿 lactose-free
🌍 UTZ certified
🍬 Perfect for: pralines, truffles, bars, ganache, mousses & hollow figures
📦 Contents: 1500g resealable bag
⚪ Form: easy-to-use drops – no chopping needed
🍫 Tempering required, ideal for seeding method
Unleash your chocolate artistry with this jewel-like couverture and elevate your confections with its uniquely sweet elegance.

✨ Carma Dark Fahey 52% – a luxurious dark couverture with a delicate honey-banana aroma! 🍫 Lactose-free & UTZ-certified for sustainable indulgence.

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