With the FunCakes Choco Biskuit Baking Mix you can effortlessly create airy chocolate cake layers. This high-quality baking mix is perfect for making delicious chocolate biscuits. Thanks to its easy preparation, you can quickly bake fluffy, high chocolate sponge cakes that will delight everyone.

Preparation: Preheat your oven to 180°C (fan oven: 160°C). Ensure all ingredients are at room temperature. Place the baking mix, eggs, and water in a bowl. Mix the cake batter for 7-8 minutes at high speed until it becomes light and airy. Then, mix the batter for another 2-3 minutes at low speed. Pour the batter into a greased baking tin, filling it halfway to two-thirds full.

Place the baking tin in the preheated oven and do not open the oven door during baking. The cake is done when it feels springy to the touch. Remove the cake from the tin immediately after baking and let it cool on a wire rack. You can find quantity and baking time information in the table or on the packaging.

For a 20 cm cake tin, you need 250g of biscuit mix. With 500g of cake mix, you can bake a 24 cm diameter cake layer. This mix is ideal for all baking enthusiasts who want to achieve perfect results.

The Chocolat Biskuit Baking Mix is the perfect choice for anyone who loves delicious chocolate cakes and tortes. With this mix, you will achieve a light and tasty chocolate sponge every time, serving as an ideal foundation for various types of cakes. 🍰🍫