Contents: W2 - White Chocolate Couverture Coins, 1kg
Ingredients: sugar, cocoa fat, dry whole milk, emulsifier: soya lecithin, natural vanilla flavouring.
Nutrition facts / typical values per 100g: Energy 2379 KJ / 569kcal, Fat 36g of which saturates 22g, Carbohydrates 55g of which sugars 55g, Protein 6g, Salt 0.2g.
Allergy Advice: Contains milk & Soy.
Label Claim: Kosher
Storage information: Due to different temperatures, the callets may melt in transit. They still can be used but they may not arrive in the original wafer shape. Follow the regular instructions on the package to process the callets.
Country of origin: Belgian
The Callebaut Callets white contain 28% cacao and are made of the finest Belgian chocolate. These callets are designed for melting and have a balanced creamy milk taste. Suitable to made bonbons or chocolate. But also perfect for glazing your cupcake or cookie.
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