🥨 Give your homemade bread rolls an authentic artisan appearance with the Häussler Spiral Bread Roll Stamp. The beautifully designed spiral pattern creates an eye-catching finish while helping the dough open naturally during baking.

🌀 Featuring a comfortable ergonomic handle, the stamp is easy to use and allows you to decorate large batches of bread rolls with minimal effort. The elegant swirl design gives every roll a unique bakery-style look.

🍞 Simply shape your dough into a ball, dust the stamp lightly with rye flour and press it firmly into the dough. Let the dough rest with the stamped side facing down for around 20 minutes. Turn the dough over before baking and lightly dust with starch to encourage a beautifully opened crust.

✨ Made from durable tinplate, this professional-quality bread roll stamp is built to last and is perfect for bread rolls, rustic buns and artisan breads. An essential tool for passionate home bakers looking to achieve professional baking results.