







With Dr. Oetker Dark Cake Glaze, you can give your cakes a smooth, glossy chocolate finish. Ready-to-use and easy to heat in a water bath or microwave. ✨
Content: Dark Cake Glaze 125g
Ingredients: Sugar, vegetable oils (palm kernel, palm), 10% low-fat cocoa powder, 2.0% cocoa mass, emulsifier (lecithins). May contain: MILK, HAZELNUTS.
Allergy warning: May contain milk, hazelnuts.
Label Claims: Vegan, Vegetarian, Lacto-Vegetarian, Ovo-Vegetarian
Nutritional values per 100g: Energy 2454 kJ / 590 kcal, Fat 42g, of which saturated fat 33g, Carbohydrates 49g, of which sugars 47g, Protein 2.8g, Salt 0.06g
Country of production: Poland
Dr. Oetker Dark Cake Glaze is the perfect finishing touch for your cakes and pastries. 🍫✨ This ready-to-use, gluten-free chocolate glaze creates a smooth and glossy coating for cakes, muffins or cookies.
The practical pouch allows precise portioning, making it ideal for decorating or preparing homemade pralines. It can be prepared in a water bath or in the microwave.
Preparation in a water bath
Place the unopened pouch in hot (not boiling) water at approx. 75 °C for about 10 minutes. Knead well to achieve a smooth consistency. Cut off one corner and spread over cooled baked goods.
Preparation in the microwave
Heat the unopened pouch at maximum 360 watts for about 1 minute. Repeat if necessary. Caution: Product may be hot. Do not overheat.
Unused glaze can be stored in a cool place and reheated.

With Dr. Oetker Dark Cake Glaze, you can give your cakes a smooth, glossy chocolate finish. Ready-to-use and easy to heat in a water bath or microwave. ✨

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