







With Dr. Oetker White Cake Glaze, you can give your cakes an elegant glossy white coating. Ready-to-use, gluten-free and easy to heat. ✨
Content: White Cake Glaze 125g
Ingredients: Sugar, vegetable oils (palm, shea), SKIMMED MILK POWDER, cocoa butter, emulsifier (sunflower lecithins), flavouring
Nutritional values per 100g: Energy 2555 kJ / 614 kcal, Fat 44g, of which saturated fat 27g, Carbohydrates 53g, of which sugars 52g, Protein 2.8g, Salt 0.18g
Allergy warning: Contains milk. May contain hazelnuts.
Label Claims: Vegetarian, Lacto-Vegetarian
Country of production: Poland
Dr. Oetker White Cake Glaze creates an elegant white chocolate coating for your baked creations. 🤍✨ This ready-to-use glaze is gluten-free and perfect for covering cakes, cupcakes or making pralines.
The practical pouch allows precise portioning for smooth coatings and decorative finishes.
Preparation in a water bath
Place the unopened pouch in hot (not boiling) water at approx. 75 °C for about 10 minutes until liquid. Knead well, cut off one corner and spread over cooled baked goods.
Preparation in the microwave
Heat the unopened pouch at maximum 360 watts for about 1 minute. Repeat if necessary. Caution: Product may be hot. Do not overheat.
Unused glaze can be stored in a cool place and reheated.

With Dr. Oetker White Cake Glaze, you can give your cakes an elegant glossy white coating. Ready-to-use, gluten-free and easy to heat. ✨

check_circle
check_circle










