LorAnn natural Coffee premium baking flavouring – wake up and smell the coffee. The coffee bakery emulsion with a great coffee taste is perfect to give your cakes, creams, drinks and ice creams a delicious coffee flavour. Coffee Bakery Emulsion gives a perfect coffee taste to your creation. Use in any recipe calling for orange zest or extract. Great for cookies, cakes, frostings, fillings, and desserts.

Use the natural Coffee flavour just like you would a baking extract—with better results! The coffee bakery emulsion is kosher certified, gluten-free and contains alcohol. LorAnn baking aroma emulsions are perfect for use in more extreme environments, such as processing at high temperatures. The LorAnn Professional Bakery Emulsions are a good choice for all tarts, bases, cakes, biscuits as well as fillings, icing and desserts to make yourself.