With FunCakes Sugar Paste Twinkling Green, you can add a touch of nature and elegance to your creations. This deep green sugar paste is laced with fine glitter particles that remain visible even after kneading and rolling out – giving your cakes, cupcakes, and desserts a magical shimmer!

Twinkling Green is the perfect choice for wintery and nature-inspired designs. Whether you're creating sparkling Christmas trees, leaves, or floral details, this sugar paste is easy to work with, flexible, and ensures a smooth finish. Pair it with other FunCakes glitter colors like Sparkling Gold or Shimmering Rose to create a harmonious, glamorous color palette.

Thanks to its fine structure and malleability, FunCakes sugar paste is suitable for both beginners and professionals. It’s easy to handle and gives your baked goods a delicious creamy vanilla flavor. 🎂✨

FunCakes sugar paste is versatile – not only ideal for cakes and cupcakes, but also for crafting stunning decorations like glittering ribbons, flowers, or detailed ornaments. Its flexibility and smooth texture make it the perfect choice for those who want to add that extra touch of elegance to their bakes. With its satin finish and shimmering effect, your creations will look professional and flawless.

FunCakes sugar paste is soft, pliable and hardens completely after processing. Thanks to its great forgivibilty the sugar paste is suitable for both the beginner and the professional. The sugar paste has a delicious creamy vanilla flavour and is available in no less than 40 colours! Can’t find the specific colour you are looking for? The FunCakes sugar paste can be easily coloured with the FunCakes colourings. For the best result, wrap the sugar paste in plastic after colouring and let it rest for at least an hour. It will then develop a deeper colour. Knead again firmly afterwards and roll out for further use.

Do you wish to cut out shapes from the sugar paste, than you are sure of neat, clean and sharp cut-outs. And did you know you can also model with FunCakes sugar paste? Create fun shapes and figures to decorate your cake with! To do so add one full teaspoon of FunCakes CMC-Tylo Powder to 250g of sugar paste. Knead well before use and roll out on a thin layer of bakers starch or Magic Roll-Out Powder.

To cover a round Ø20cm cake, you will need approximately 500g of sugar paste.