Best before 9.11.2024
The Mona Lisa Massa Ticino Premium rolled fondant in the color Perfect Purple is an excellent choice for cake decoration. This sugar paste, also known as rolled fondant, is characterized by its high-quality properties and gives your baking creations an elegant purple touch. Whether you're frosting a cake with a smooth finish, creating detailed decorations, or sculpting edible figures, this rolled fondant offers a perfect blend of flexibility and smoothness. Massa Ticino Tropic is ideal for covering special occasion and wedding cakes and for decorative purposes and display items. It is a special recipe for tropical climats.
Contents: Perfect Purple Massa Ticino Tropic, 250g
Ingredients: Sugar, glucose syrup, water, vegetable fats (palm, sunflower) in variable proportions, gelling agent: tragacanth, color: plant extracts, spirulina extract, humectant: glycerin, acidulant: citric acid, preservative : sorbic acid, vanillin
Nutrition facts per 100g: Energy 1634 kJ / 390 kcal, Fat 4.9g of which saturates 2.7g, Carbohydrates 86g of which sugars 79g, Protein 0.2g, Salt 0.03g.
Allergy advice: May contain nuts and soy.
Label claims: Suitable for Vegetarians. Vegan, Azo Free, Halal, Kosher.
Storage advice: store in a cool, dry place away from light
Country of production/manufacture: Switzerland
Massa Ticino Tropic is ideal for covering special occasion and wedding cakes and for decorative purposes and display items. It is a special recipe for tropical climates. 🌴🎂
Massa Ticino is a world-wide known Carma specialty, perfect for icing birthday and wedding cakes. It can be flavored and colored, and used to model small figures. It is more elastic and flexible than marzipan. Carma’s Perfect Purple fondant is of first-class quality. It is a characteristic of Swiss pastry and confectionery that the decoration is not only decorative but also has a fine taste. That is why Carma produces all decoration items from the finest ingredients. 🇨🇭🍰
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