Make your cakes look even more delicious with this Black Choco Drip by Bakeria. The Black Drip is perfect to decorate all your cakes quickly and easily. The black chocolate flavoured drip is perfect for glazing cakes and decorating biscuits. With the black drip, cakes and dessert can decorated with a perfect drip. The cake glaze can be heated in a bain marie for about 10 minutes. Make sure that the bottle is tightly closed. Heat the water in the pot to approx. 45 degrees (do not boil), remove from the stove. Place the bottle upright in the pot for about 10 minutes. Squeeze the bottle to check that everything has melted. If not, heat for another 5 minutes. For a thin drip: use immediately. For a thick drip: wait a few minutes.