Contents: Ruby Chocolate Cake Drip 180g
Ingredients: sugar, vegetable fat (palm, palm kernel), cocoa butter, thickener: E1422, colour: E172, emulsifier: E322 (soy), flavouring, preservative: E306.
Nutrition facts / typical values per 100g: Energy 2535kJ / 600 kcal, Fat 44g of which saturates 36g, Carbohydrates 51g of which sugars 46, Protein 0g, Salt 0g.
Allergy Advice: Contains Soy. May contain traces of: milk, sulphur dioxide and sulphites (E220-E228) at concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.
Label Claims: Kosher certified, Halal certified.
Country of production/manufacture: EU
FunCakes Choco Drip Ruby is a delicious, chocolate flavoured drip with a ruby colour. Perfect for decorating cakes or adding ruby accents to you decorations. Adding a drip to a cake has never been easier! With the handy squeezy bottle, simply squeeze and drizzle directly on to your cake! The bottle needs to be heated in the microwave and is ready to use. After heating the drip you can apply it directly on your cake with the handy squeezy bottle. Add a beautiful red drip to all your cakes or drizzle it over cupcakes or cookies or simply add a white touch to your decoration.
Preparation: Remove the lid and the aluminum seal completely. Microwave (max. 800 W) for 15-20 seconds, replace lid and shake well. Repeat this until the drip is completely melted. Clean the cap after use with warm water. Can be reheated after use.
Please note that the appearance of the Choco Drip in the packaging may be different, due to white and/or circular marks on the cocoa chocolate. This is better known as cocoa butter bloom or "fat bloom". This "bloom" is caused during the production process when the colouring is cooled or tempered, resulting in uneven crystals. If you melt the Choco Drip again, the spots will disappear and it will work and taste as expected.
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