With this Saracino Icing Sugar Mix its fast and easy to make royal icing that creates hard-drying decorations. Easy to mix, just add water. This Icing Sugar is also great for 3-dimensional decorations and cookie decorations.

Royal Icing is a pure white icing that dries to a smooth, hard, matte finish. Besides its lovely finish it also colours beautifully which makes it a favorite of professionals who use it not only for frosting cakes and cookies, but also for intricate piping of decorations (flowers, borders, and lettering)

Use 500g of powder for water 70ml. The product has a drying time which varies from 2 to 3 hours. Sieve the royal icing. Put into mixer, add cold water and mix for 10 minutes. Use as required.