Contents: Saracino Pasta Model Orange, 250g
Ingredients: Sugar 42%, potato starch, glucose syrup, cocoa butter, maize starch, thickening agent: E466, flavouring (Milk), preservative E202, colour: E102*, E124*. *May have an adverse effect on activity and attention in children.
Nutrition facts: Energy 1700kJ / 403 kcal, Fat 9.2g of which saturates 5.5g, Carbohydrates 80g of which sugars 53g, Protein 0g, Salt 0.08g.
Allergy advice: contains milk. May contain: eggs, peanuts, soybeans, almonds, hazelnuts, pistachio nuts.
Label claims: Gluten Free.
Storage advice: Cool & dry place
Country of production/manufacture: Italy
Pasta Model Saracino is the secret of the Italian cake designer. The orange modelling sugar paste gives you great results, keeps it shape and has a nice taste. The Orange Modelling Paste is gluten free and perfect for modelling sugarflowers, cake decorations and figurines. The pasta model is incredibly easy to use, can be rolled thin, does not crack easily and dries quickly.
The modelling paste contains a good amount of cocoa butter meaning not only that the paste will set quickly, it will will not dry out, allowing you to easily fix any mistakes that may have been made by accident. As Saracino Modelling paste sets so quickly, you will find it saves time when modelling detailed 3D figures and cake toppers which you could potentially have completed in less than a day!
Saracino Modelling Paste is so elastic it can be rolled to a thickness of 1mm so you can get even more lifelike petals and flowers. It also makes it is easier to cut with flower and leaf cutters.
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