Discover how delicious a carrot cake mix can be with the FunCakes Carrot Cake Mix. This high-quality baking mix is perfect for making moist carrot cakes or cupcakes. The spicy combination of carrot cake and cream cheese topping makes this mix an absolute favorite for any occasion.

Preparation: Preheat your oven to 175°C (fan oven: 160°C). Ensure all ingredients are at room temperature. Mix 500g of baking mix with 80ml of water, 3 eggs (150g), 150ml (140g) vegetable oil, and 150g of grated carrots. For an extra touch, you can also add 25g of chopped walnuts and/or 40g of raisins. Stir the batter for five minutes until smooth. Pour the batter into a greased and lined baking tin with a diameter of 22cm or a square tin of 20cm x 20cm.

Bake the cake in the middle of the preheated oven for about 50-60 minutes until golden brown and fully baked. Do not open the oven during baking to achieve the best results. Remove the cake from the tin immediately after baking and let it cool completely on a wire rack.

The Carrot Cake Mix is also perfect for making cupcakes. Pour the batter into cupcake cases and bake the cupcakes for about 25 minutes. This mix is part of the FunCakes Special Edition range, featuring seasonal baking mixes with a temporary character.

With this mix, you will achieve a perfect carrot cake or delicious cupcakes every time, delighting your family and friends. Carrot cake is always a good idea!