For all passionate bakers and homemade bread lovers: the Birkmann square proofing basket made of natural rattan (Peddigrohr) is your secret tool for perfect bread every time.

Whether you’re baking a rustic farmer’s bread or a St. Gallen loaf, this basket ensures your dough rises beautifully and retains an ideal square shape. The breathable rattan creates a distinctive surface texture – just like from a traditional bakery!

🧺 Simply place your kneaded dough (seam-side up) into the well-floured basket, cover with a damp cloth and let rise for about an hour. Then gently turn it onto a baking sheet and bake to perfection.

🌿 Material: Natural rattan
📏 Size: 23 x 23 cm for 700-1000g bread
🧼 Care: Knock out excess flour, brush off dry. Do not wash in dishwasher. Can be dried in the oven at max. 100°C.

💡 Tip: Always dust generously with flour to prevent sticking.