Contents: Renshaw Sugarpaste - Duck Egg Blue, 250g
Ingredients: Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabiliser: E415, E466, Preservative: E202, Flavouring, Colour: E133.
Nutrition facts / typical values per 100g: Energy 1727KJ / 408kcal, Fat 6.7g of which saturates 3.7g, Carbohydrates 87g of which sugars 82g, Protein 0g, Salt 0.03g.
Allergy advice: Made in a factory that handles nuts.
Label claims: Suitable for vegetarians and vegans. Kosher approved. Halal
Storage advice: Store in a cool, dry place. Do not refrigerate or freeze. Once opened, wrap in cling film, and place inside an air tight container to prevent drying out.
Country of origin: Made in the United Kingdom
Renshaw Duck Egg Blue Fondant was inspired by the color of a duck egg and has a beautiful pastel blue hue reminiscent of Tiffany blue. With the Duck Egg Blue sugarpaste you can create great cupcake decorations or cover a cakes. The edible sugar paste has a pleasant vanilla flavor and is easy to knead and shape.
Create great cake designs with the delicate light blue fondant. Decorate birthday cakes and christening cakes with the blue fondant. The sugar mass can be rolled out, embossed, modeled and cut out.
This fondant is suitable for vegetarians and vegans and is Kosher and Halal approved. Knead briefly before use. Store airtight, cool and dry. Protect the mass from drying out. To wrap a cake of approx. Ø 24cm you need about 500g rolled fondant.
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