Renshaw Just Roll With It Fondant Icing Emerald Green, 250g
Renshaw Just Roll With It Fondant Icing Emerald Green, 250g

Renshaw Just Roll With It Fondant Icing Emerald Green, 250g

CHF 4.00
Tax Included
plus shipping and handling

Add a beautiful jewel-like green finish to your creations with Renshaw Just Roll With It Fondant Emerald Green, 250g. 💚✨ Smooth, pliable and ready to use, this vibrant fondant is perfect for covering cakes, decorating cupcakes and cookies, and creating eye-catching edible details.

Quantity :
In Stock 43 items Available

Contents: 250g Renshaw Just Roll With It Fondant Emerald Green

Colour: Emerald Green

Ingredients: Sugar, glucose syrup, vegetable oil (palm), humectant: E422, emulsifier: E471, stabilisers: E415, E466, colours: E160a, E133, preservative: E202, natural flavouring.

Nutritional information per 100g: 1725 kJ / 408 kcal, fat 6.8g of which saturated fat 3.7g, carbohydrates 87g of which sugars 82g, protein 0g, salt 0g.

Allergy information: May contain traces of EGG, SOY, MILK, ALMONDS and SULPHITES.

Dietary information: Kosher and Halal certified. Suitable for vegetarians and vegans.

Storage: Store in a cool, dry place. Protect from drying out and wrap leftover fondant airtight.

Description

A beautiful green inspired by a sparkling emerald! 💚✨ Renshaw Just Roll With It Fondant Emerald Green gives cakes, cupcakes and edible decorations a vibrant and elegant green finish. The intense jewel-like shade creates an eye-catching look and works beautifully for both playful and sophisticated cake designs.

This ready-to-use Renshaw fondant has a smooth, pliable and elastic texture that makes it easy to roll out thinly and use for covering cakes. It can also be cut, shaped and used to create a wide variety of decorative details. Emerald Green is a fantastic choice for jungle and nature cakes, football themes, dinosaur cakes, mermaid designs, Christmas creations or elegant green and gold cakes. 🌿⚽🦖🎄

Directions for use: Knead the fondant briefly before use until soft and pliable. Lightly dust your work surface with icing sugar if required and roll the fondant out to a thickness of approximately 2-4mm. Place it over your prepared cake and gently smooth the top followed by the sides using your hands or a fondant smoother. Trim away any excess fondant. For an especially smooth finish, cover your cake with ganache, buttercream or marzipan before applying the fondant.

The fondant has a pleasant light vanilla flavour that pairs beautifully with many different cakes and fillings. As a general guide, approximately 500g of fondant is required to cover a cake measuring around 24cm in diameter, although the exact amount will depend on the height of your cake and how thinly the fondant is rolled. Always wrap leftover fondant airtight immediately after use to prevent it from drying out and keep it soft for your next decorating project. 🎂💚

Renshaw Professional
RW-02948
43 Items

Specific References

EAN13
5010301326582
New

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Renshaw Fondant Emerald Green 250g

Renshaw Just Roll With It Fondant Icing Emerald Green, 250g

CHF 4.00
Tax Included
plus shipping and handling