Ingredients: Sugar, Palm oil, Glucose syrup, Caramelised sugar syrup, Emulsifier: E471, Humectant: E422, Stabiliser: E415, E466, Preservative: E202, Flavouring.
Nutrition facts / typical values per 100g: Energy 1732KJ / 410kcal, Fat 6.8g of which saturates 3.7g, Carbohydrates 87g of which sugars 83g, Protein 0g, Salt 0.03g.
Allergy advice: Made in a factory that handles nuts.
Label Claims: Suitable for Vegetarians, vegans. Halal. Kosher appoved
Storage advice:Store in a cool, dry place. Do not refrigerate or freeze. Once opened, wrap in cling film, and place inside an air tight container to prevent drying out.
Country of production/manufacture: United Kingdom
The teddy bear brown sugarpaste from Renshaw is ideal for decorating cakes and cupcakes. The Teddybear brown fondant has a warm, brown color that is reminiscent of the color of a teddy bear. The light brown fondant has a pleasant, subtle taste of vanilla and a slight sweetness. The brown sugarpaste is suitable for vegetarians and vegans and is Halal and Kosher approved.
The Teddy Bear Brown coloured sugarpaste is perfect for covering cakes and modelling. The teddy bear fondant is the perfect colour for modelling an Easter Bunny or a Teddy Bear sugar cake toppers. The brown ready-to-roll icing can be moulded and shaped for fantastic novelty cake decoration.
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