





With the FunCakes Velvet Spray Red (100 ml) you can instantly transform cakes, desserts, mousses, and ice cream with a luxurious velvet finish. A quick and easy way to achieve a professional patisserie look at home. ❤️✨
Content: Velvet Spray Red, 100ml
Ingredients: vegetable fat (palm, palm kernel), colour: E129*, emulsifier: E322 (soy), stabiliser: E333, colour: E122*, E101, emulsifier: E433, propellant gas: E943a, E943b, E944. *May have an adverse effect on activity and attention in children.
Nutrition facts per 100g: Energy 3390 kJ / 810 kcal, Fat 90g of which saturates 55g, Carbohydrates 0.5g of which sugars 0g, Protein 0g, Salt 0.1g.
Allergy Advice: Contains Soy. May contains milk, sulphite.
Label Claims: Kosher certified, Halal certified.
WARNING: Extremely flammable aerosol. Pressurised container: May burst if heated. Keep out of reach of children. Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. Do not spray on an open flame or other ignition source. Do not pierce or burn, even after use. Protect from sunlight. Do not expose to temperatures exceeding 50°C.
Country of production: EU
The FunCakes Velvet Spray is specially designed to create a soft, velvety texture on frozen cakes and desserts. In just seconds, your creations will have the luxurious appearance of high-end patisserie.
With the FunCakes velvet spray red you can give your cake a beautiful chocolade velvet effect! But that’s not all, with this spray from FunCakes you can also give your ice creams, mousses and more a velvet effect. Add a professional look to your homemade desserts. This Velvet Spray is halal and kosher certified.
Use the red Choco Velvet Spray to give a unique velvety finish to your frozen cakes, desserts and ice creams. A small amount is sufficient to achieve a white structure with an exclusive soft touch. The spray contains high-quality cocoa butter and food coloring, however, cannot be used on chocolate. It is also very important that the food is frozen or cooled very well before getting the velvet coat, because cocoa butter reacts just like regular butter and can melt onto warm or room temperature surfaces.
Preparation
Bring the can to room temperature (20–25°C) for at least 2 hours.
Warm the can in warm water (25–35°C) for a few minutes.
Shake well before use.
Spraying Process
Use only on frozen surfaces (mousse cakes, ice cream, frozen desserts).
Spray a thin, even layer from a distance of 20–25 cm.
Work in a clean and well-ventilated area for best results.
After Application
Let the sprayed dessert rest for at least 4 hours before serving.
After use, hold the can upside down and spray briefly to clean the nozzle.
If spraying becomes uneven, clean the nozzle with warm water.
Perfect for both home bakers & professionals
Works on cakes, desserts, mousses, cupcakes, and ice creams
Creates a deep red, velvety surface in seconds
Extremely flammable aerosol – keep away from heat and sunlight.
Always follow the instructions for safe professional use.
Content: 100 ml
Colour: Red
Certified: Kosher & Halal

With the FunCakes Velvet Spray Red (100 ml) you can instantly transform cakes, desserts, mousses, and ice cream with a luxurious velvet finish. A quick and easy way to achieve a professional patisserie look at home. ❤️✨

check_circle
check_circle









