Katy Sue Designs Rose Border Plaque Silicone Mould
Katy Sue Designs Rose Border Plaque Silicone Mould
Katy Sue Designs Rose Border Plaque Silicone Mould
Katy Sue Designs Rose Border Plaque Silicone Mould

Katy Sue Designs Rose Border Plaque Silicone Mould

CHF 23.40
CHF 26.00
Save CHF 2.60
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Content: Rose Border Plaque Silicone Mold

Size: ca 150mm x 95mm

Description

With this vintage rose border frame you can create a detailled frames out of sugarpaste. Perfect to decorate cakes for weddings and celebrations. Introducing a brand new concept for cake decorating - the edible greetings card! Create stunning personalised greetings cards to top your celebration cakes with using our Rose Border Plaque. Create a pastillage or petal paste base to create an edible greeting card.

Use the space in the plaque design to create your own personalised message on the greetings card. The mini plaques work brilliantly, as do heart plaques and alphabet design mats from Katy Sue.

The silicone mold works perfect with sugarpaste, fondant, gumpaste, flowerpaste, Marzipan, chocolate, isomalt, melted sugar, candy making, resin, pastillage, plaster, fimo, polymer clay, gelatine, cold porcelain, royal icing, modelling chocolate and more!

How to use the Silicon Mould:
Take a piece of sugarpaste that you think will be enough to just fill the mold, knead it until it is smooth and roll it into a ball. Take a dusting puff and dust the ball, then press it into the mold, making sure you capture all the detail and any undercuts.

You can dust the top as you press the sugarpaste in if it begins to feel sticky. If you have excess paste after filling the mold you can either cut it off with a pair of scissors (careful not to clip the mold), pinch it off, or run a straight edge spatula across the top to remove the excess, then smooth it again.

If the mold is deep, highly detailed or has undercuts, you must place the filled mold into the refrigerator or freezer for 15-30 minutes depending on how deep the mold is to allow the sugarpaste to set firm and to make for easy de-molding.

After you have pressed your sugarpaste into the mold, you can simply pop the piece out by gently holding the mold with your thumbs on top and fingers on the bottom of the mold and flexing it out and up.

If you have placed the filled mold into the refrigerator or freezer simply remove it and de-mold, then place the finished piece on waxed paper to air dry.

Katy Sue Designs
KS-CP0015
18 Items

Specific References

EAN13
5060114805705
New

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Katy Sue Designs Rose Border Plaque Silicone Mould

Katy Sue Designs Rose Border Plaque Silicone Mould

CHF 23.40
CHF 26.00
Save CHF 2.60
Tax Included
plus shipping and handling