Ingredients: Sugar (EU and non-EU), Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabilisers: E415, E466; Preservative: E202, Flavouring, Colour: *E122. * may have an adverse effect on activity and attention in children.
Nutrition facts / typical values per 100g: Energy 1725KJ / 408kcal, Fat 6.7g of which saturates 3.7g, Carbohydrates 87g of which sugars 82g, Protein 0g, Salt 0.03g.
Allergy advice: Made in a factory that handles nuts.
Label Claims: Suitable for Vegetarians, vegans. Halal. Kosher appoved
Storage advice:Store in a cool, dry place. Do not refrigerate or freeze. Once opened, wrap in cling film, and place inside an air tight container to prevent drying out.
Country of production/manufacture: United Kingdom
Renshaw Fondant Icing Fuchsia Pink "Just Roll with it" is a fabulous bright fuchsia pink sugarpaste that will take your baking experience to the next level. This bright pink fondant is perfect for anyone who likes to be creative and wants to express themselves while baking.
"Just Roll with it" is not just a slogan, but an invitation to let your imagination run wild and create beautiful creations. Transform cakes, cupcakes and other sweet treats into stunning works of art with this bright fuchsia pink fondant icing.
The sugarpaste is easy to work with and has a smooth texture that's easy to roll out and shape. You can use the gumpaste to cover, cut out, sculpt and add beautiful embellishments and details to your cakes.
Renshaw Fondant Icing Fuchsia Pink has a delicious flavor and texture that will make your baked goods even more tempting.
Whether you're a professional baker or a hobby enthusiast, Renshaw Fondant Icing Fuchsia Pink "Just Roll with it" lets you unleash your creativity and create stunning baking creations.
A cake covered with the fuchsia pink rolled fondant makes girls' hearts beat faster! The bright pink color looks particularly pretty on a Barbie themed cake or an all pink princess castle cake.
Knead briefly before use. Store airtight, cool and dry. Protect the mass from drying out. You will need approximately 500g to cover a cake of approx. Ø 24cm.
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