Colour Mill Choco Drip Baby Blue, 125g

Name: Colour Mill Choco Drip Baby Blue, 125g
Brand: Colour Mill
SKU: CS-EU125BBL
Price: 10 CHF
Availability: InStock

CHF 10.00

Tax Included

plus shipping and handling

A blue-tiful pastel shade with calming grey undertones – Colour Mill Choco Drip Baby Blue brings serenity and sweetness to all your creations. 🌊🧁

Description
Product Details

Content: Colour Mill Choco Drip Baby Blue, 125g

Ingredients: Sugar, vegetable oil and fat (palm), emulsifiers: E322 (soy), E433, E492, whey powder, flavoring, antioxidants: E307, E307b, milk solids, cream powder, glycerol, oil (canola), colorants: E133, E120.

Nutrition facts per 100g: Energy: 23470 kJ / 561 kcal; Fat: 34g, of which saturated fatty acids: 24g; Carbohydrates: 61g, of which sugars: 58g; Protein: 3.1g; Salt: 0.1g.

Allergy Warning: Contains Milk & Soy. May contain traces nuts.

Storage: Store in a cool, dry place. Do not expose to direct sunlight for long periods of time.

Country of production/manufacture: Australia

Beschreibung

Colour Mill Choco Drip Baby Blue is a dreamy pastel blue with soft grey undertones, designed to add a touch of calm and charm to your desserts. Perfect for drip cakes, cookies, cake pops and all things sweet, this shade is ideal for baby showers, weddings and pastel-themed parties. 🎂💫

Pair it with Baby Pink and Lavender for the ultimate pastel palette, or use it on its own for an elegant, serene finish. This easy-melt chocolate comes in a squeezable bottle and is ready for drizzling, dipping and decorating.

Reusable, easy to handle, and stunning to look at – Choco Drip Baby Blue makes decorating effortless and impressive.

✅ Halal friendly
✅ Soft pastel blue hue
✅ Perfect for cakes, cupcakes, cookies & more

How to Use:

Microwave Method:
Remove the lid and seal. Microwave the bottle for 20 seconds, then gently squeeze the bottle to loosen the contents. Heat for another 20 seconds and shake well. Continue heating in 10-second intervals until the chocolate is fully melted. ⚠️ Caution: Do not overheat to avoid burning.
Hot Water Method:
Place the bottle in a container of hot water for 10 minutes. Regularly knead and shake the bottle until the chocolate is fully melted. ⚠️ Caution: Avoid direct contact with hot water and ensure no water enters the bottle.