Use the Cake Lace Sugar Lace Mix from FunCakes to create beautiful and gluten-free lace decorations that give your creations an elegant touch. Not only does the mix offer a bright lace with a delicious toffee flavor, but it also allows you to create stunning borders and patterns. The lace is slightly translucent and even more fascinating on a dark background.

To create these delicate cake lace, use the gluten-free sugar lace Cake Lace Mix together with special Cake Lace silicone mats. Even for beginners, making edible lace borders with Cake Lace is child's play. The elastic tips can be made even months in advance without drying out.

The preparation is very simple: Mix 50g of the mix with 50ml of water to form a homogeneous mass. Fill the lace mixture into a sugar lace mat and let it dry in the oven at 110°C for about 9-12 minutes (hot air oven 100°C) or in the air for 3-4 hours. To prevent the already mixed mixture from drying out, always cover it with foil and use it within 2 hours.

After drying, you can color the finished lace motifs with food coloring pastes. Powder paints or cake airbrush paints can also be used for individual designs. When applying to cakes and cupcakes, edible food glue and the flexibility of the tips help you adjust them even after baking. The Cake Lace sugar lace mix gives your creations an exclusive and sophisticated touch.