Bread can be proofed like a professional in this 5 Litre Dough Pan. The bread dough pan is perfect for long, cool proofing of bread bread dough. Due to the small dimensions of 40x30x10cm, the bread pan fits perfectly in every standard refrigerator. The dough pan is stackable. Thanks to the precisely fitting lid, the bread dough can ferment naturally. The material of the bread dough pan is heat-resistant to most acids and alkalis and is dishwasher-safe.

The small dough pan is suitable for storing dough made from up to 1.5 kg of flour. The lid can be closed either airtight or turned around with a small air slot. The dough pan with lid measures 40.4cm x 30.4cm x 10cm, without the lid: 40.4cm x 30cm x 8.2cm.