You can easily make a detailed Easter bunny for Easter with this Katy Sue silicone mold! The rabbit is ideal for decorating cakes or filling Easter baskets. The finely detailed design of this Katy Sue mold delivers perfect results every time. The mold is easy to use and can be used with sugar paste, flower paste, modeling clay, marzipan, chocolate, candy and boiled sugar. The mold can also be used for craft projects. You can also use it with cold porcelain, salt dough, air drying clays and embossing powders. We recommend using the mold for either food projects or for craft projects, not both.

Application: press the fondant into the mold without overfilling. Scrape off excess fondant so you can see the design outline. Gently turn and loosen the embellishment. Dust lightly with cornmeal to help loosen.

Wash and dry mold well before use. The mold is ovenproof (up to 200°C) and dishwasher safe. Katy Sue molds are made from food grade silicone and are made in their own factory in the UK.

Mold size: 125 x 110 x 21 mm. Rabbit: 66 x 55 x 19 mm

Tip: Put the filled mold in the fridge or freezer to be able to remove the fine sugar decorations from the mold more easily. After use, clean the mold in warm soapy water, rinse and it is best to let the mold air dry, otherwise the fibers of the cloth may remain in the mold.