Never has it been so easy to create the perfect mini pie with the Wilton Muffin Pie Cutter Set. The Muffin Pie set comes with two different size circle cutters and a small leave cutter. The large circle cutter is used to create the baske of your mini pie whereas the smaller circle cutter is used to create the lid. The leave cutter can be used to create a decorative design on your pie. The Muffin Pie Cutter set is design to fit perfectly for a standard muffin pan. Create your own favourite filling using fruit, creams or nuts. The pies can also be filled with a savoury filling, creating your own baked pate or meat pie.

Use these cutter with your favourite pie-crust recipe. Roll out the dough. Dip the large round cutter in flour, lightly position on your rolled out dough and press to cut. Position the pice crust into the bottom of your pan and up the side of a standard muffin pan cavity. Repeat the process, using the smaller circle to create a lid for your pie. Place a filling of your choice into the pie crust and gently place the pie crust lid on top, using water or milk to seal your pie close. Use the small leaf cutter to create a decorative design on your pie.

Before first and after each use, hand wash in warm, soapy water. Rinse and dry thoroughly with a soft cloth.