With this Rich Deep Brown cocoa powder from Van Houten you can create a nice delicious, full-bodied chocolate and cocoa flavour with rich cocoa notes and an intense colour. With a fine powdered format, this cocoa powder is a dream to melt and blend in your desserts, maintaining that beautifully smooth consistency. If you add the cocoa powder to ganache you can create intense dark coloured cakes. Use the powder as an ingredient for cakes, cupcakes, brownies, ice cream, chocolate glaze or cookies (oreo).

The Van Houten Rich Deep Brown Cacao Powder is made from the finest selection of highly alkalised origin cocoa beans. This rich deep brown full-bodied chocolate boasts an abundance of pleasant bitterness with notes of roasted cocoa.

The high cocoa butter content of 52-56% guarantees a decadently velvety taste, making it perfect for a wide range of applications. It's especially ideal for flavouring, colouring and decorating gelato & sorbet, cakes, brownies, muffins & cookies, macarons, baked meringue, mousses, glazings & sauces, hot drinks etc.