Would you like to colour your fondant, marzipan or buttercream? The Wine Red (former Burgundy) Progel Food Colouring from Rainbow Dust is ideal for this job! Just a small amount of ProGel food colouring to give your creations a deep rich red colour. This means that the Rainbow Dust tubes last longer than regular food colouring.

Each gel is packed in a colour coordinated and clean-to-use plastic tube. The tubes contains a tamper evident seal under the screw top. Simply peel away and squeeze the gel out of the tube. No more messy containers making your tool box full of colour spots.

How to use: add the gel to the fondant or marzipan and knead it until the colour blends. Knead it well till the desired colour. Now the coloured fondant or marzipan is ready to use on your cake! The maximum recommended dosage is 3 grams per kilo of ready made product.