Pretty in Purple! 💜☕ With Patis Décor Ube Latte Drink Concentrate, you can easily make the trending purple drink at home. The liquid concentrate is ready to use and simply needs to be combined with your favourite milk. The result is a spectacular purple drink with a pleasantly mild, gently sweet flavour and delicate vanilla and nutty notes.

Ube, botanically known as Dioscorea alata, is a purple yam particularly popular in Filipino cuisine. 💜 Known for its striking purple appearance and characteristic flavour, ube is traditionally used in a wide variety of sweet creations and has become increasingly popular in colourful drinks and desserts.

Enjoy Your Ube Latte Hot or Iced 🧊☕

The concentrate is perfect for both Hot Ube Lattes and Iced Ube Lattes. Mix it with dairy milk or choose a plant-based alternative such as oat, almond, soya or coconut drink.

For an especially beautiful presentation, prepare your Iced Ube Latte in a clear glass filled with ice cubes. Add the purple ube concentrate followed slowly by the milk to create gorgeous purple and white layers before stirring. 💜🤍✨

Preparation

For approximately 170ml Ube Latte:

• 20ml Ube Latte concentrate
• 150ml dairy or plant-based milk

Hot: Pour the ube concentrate into a cup, add warm milk, stir well and enjoy.

Iced Ube Latte: Fill a glass with ice cubes, add the ube concentrate and cold milk, stir and serve chilled. 🧊💜

Using the recommended ratio, one 200ml bottle makes approximately 10 Ube Lattes.

Create a Café-Style Ube Latte ✨

For a beautiful barista-style finish, top your Ube Latte with milk foam or a swirl of whipped cream. Vanilla, shredded coconut or caramelised nuts make delicious finishing touches.

With its spectacular purple appearance, Ube Latte is not only incredibly photogenic but also a fun alternative to Matcha Latte, Chai Latte or classic coffee drinks. 💜📸

Important: This product is a concentrate and is not intended to be consumed undiluted. It must be mixed with milk or a suitable plant-based milk alternative before drinking.