Ideal for creating and baking cream horn pastries and cakes, this set of six cream horn moulds are made from stainless steel and neatly stack inside each other for easy storage when not in use. This item forms part of the Master Class award winning bakeware collection.

Get creative and fill your little puff pastry horns with sweet or savory little bits. Simply wrap the horn with pastry around the stainless steel horns, bake and fill. You can fill the horns with creams, puddings, custards as desserts or fill them as appetizers with ham, cheese or smoked salmon tartar.