Gel Food Colouring

Deep black for striking cake designs! 🖤 Sugarflair Paste Colour Liquorice is particularly suitable for colouring fondant, marzipan and modelling paste. The concentrated, water-based paste can be used sparingly and gradually built up for a deeper shade. Due to its water base, it is less suitable for high-fat mixtures such as buttercream.

A beautiful cool blue for magical cake designs! ❄️ Sugarflair Paste Colour Ice Blue is particularly suitable for colouring fondant, marzipan and modelling paste. Use a tiny amount for delicate icy-blue shades or gradually add more paste for greater colour intensity. As the colour is water-based , it is less suitable for high-fat mixtures such as buttercream.

A rich, deep brown for your cake decorations 🤎 Sugarflair Paste Colour Dark Brown is particularly suitable for colouring fondant, marzipan and modelling paste. The concentrated colour can be added gradually to achieve your desired intensity. As this colour is water-based , it is less suitable for high-fat mixtures such as buttercream.

Bold green colour for fondant, marzipan and more! 💚 Sugarflair Paste Colour Party Green creates rich, even shades using only a small amount. This water-based colour is particularly suitable for fondant, marzipan and modelling paste . As it is water-based, it is less suitable for high-fat mixtures such as buttercream.

Fresh, sunny and beautifully summery! 🍈💛 Sugarflair Paste Colour Melon gives fondant, marzipan, icing and many other foods a vibrant melon yellow colour . The highly concentrated paste is economical to use and allows you to create different colour intensities depending on the amount added.